Olivieri 1882’s Panettones are a masterful expression of Italian baking tradition, handcrafted with exceptional care and a 72-hour natural leavening process that ensures unmatched softness, aroma, and flavor.
Made with top-quality ingredients—like free-range eggs, Italian butter, Madagascar vanilla, and sun-dried fruits or premium chocolate—each panettone is a rich, tender loaf with a delicately caramelized crust and an airy, melt-in-your-mouth interior. Free from preservatives and artificial additives, these artisanal cakes reflect over 140 years of family expertise and passion for excellence.
Whether enjoyed during the holidays or gifted as a luxurious treat, Olivieri 1882’s Panettones offer a truly elevated taste of Italian heritage.
